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Looking for an authentic Vietnamese fish sauce with deep, well-balanced flavor? Làng Chài Xưa Black Anchovy Fish Sauce is traditionally fermented from carefully selected black anchovies, delivering a rich aroma, amber-brown color, and a clean savory-sweet finish.
Bottled in 500ml glass, this fish sauce maintains flavor integrity and is ideal for everyday cooking, dipping sauces, and classic Vietnamese recipes.
Premium Black Anchovies
Naturally rich umami and rounded flavor.
Traditional Fermentation
Smooth, aromatic taste without harshness.
Authentic Color & Aroma
Clear amber hue with a gentle, inviting scent.
Versatile Kitchen Staple
Perfect for seasoning, braising, and dipping.
Glass Bottle Packaging
Helps preserve freshness and quality.
Everyday Cooking
Season soups, stir-fries, and braised dishes.
Dipping Sauces
Mix with lime, sugar, garlic, and chili.
Simple Pairings
Great with boiled vegetables, meats, and seafood.
Storage Tip
Keep tightly sealed after use.
Làng Chài Xưa is dedicated to preserving traditional Vietnamese fish sauce craftsmanship through careful ingredient selection and time-honored fermentation methods.
👉 Order [Làng Chài Xưa] Black Anchovy Fish Sauce (500ml, glass bottle) online at VeeFood and experience the authentic taste of Vietnamese fish sauce in your kitchen.
| Origin | Vietnam |
| Brand | Lang Chai Xua |
| Volume | 500ml |
| Storage | Store in a cool, dry place away from sunlight |