What is the secret ingredient that instantly transforms a simple bowl of sticky rice or a savory noodle soup into a taste of childhood in Vietnam? It's the golden, crispy, and intensely fragrant Hành Phi (Fried Shallots) - and Chu Hai brings that magic straight to your kitchen.

Chu Hai Fried Shallot 190g is a jar of pure culinary delight, meticulously prepared from high-quality shallots, fried to a perfect golden crispness. This essential Vietnamese condiment is renowned for its intense, savory aroma and delightful crunch, which are locked in freshness thanks to the convenient jar packaging. Skip the tedious, tear-inducing process of slicing and frying, and keep this ready-to-use flavor booster on hand to elevate every meal from simple to spectacular.

Why you'll love it 

• Authentic Golden Crispness: Hand-prepared and fried to achieve the signature light, airy, and utterly crispy texture that defines perfect Hành Phi.

• Aromatic Powerhouse: A few sprinkles release the deep, savory fragrance of freshly fried shallots, instantly elevating the simplest dish to a complex, satisfying Vietnamese flavor.

• Ultimate Time Saver: Forget the mess, the smell, and the tears of frying shallots at home - this jar is your instant, convenient shortcut to authentic flavor.

• Versatile Vietnamese Staple: Essential for a wide range of dishes, from street food favorites like Xôi Xéo (Sticky Rice) and Bánh Tráng Trộn (Rice Paper Salad) to classic soups and noodles.

• Ready-to-Use Comfort: Simply sprinkle and enjoy the delicious texture and flavor contrast on your favorite meals, bringing a much-needed taste of home to the community in the US.

Usage

• The Perfect Topping: Sprinkle generously over Xôi (Sticky Rice), Bánh Cuốn (Steamed Rice Rolls), Bún Bò Huế, Phở, or Cháo (Rice Porridge) for an instant flavor boost.

• Salad & Noodle Mix-In: Stir into Bánh Tráng Trộn (Rice Paper Salad), Gỏi Gà (Chicken Salad), or any dry noodle dish (Hủ Tiếu Khô) for crunch and aroma.

• Flavor Base: Use the remaining oil in the jar to sauté vegetables or drizzle over rice for a subtle, savory shallot flavor.

• Snack Upgrade (if salted): Enjoy directly as a crispy, salty snack with rice paper or as a topping for Bánh Đúc.

About the Brand

"Chú Hải" (Chu Hai) has earned a reputation within Vietnam for producing high-quality condiments that preserve the rustic, honest flavors of traditional Vietnamese cooking, particularly known for its range of specialized salts and dried ingredients. The brand is committed to selecting fresh, natural ingredients and processing them meticulously to deliver the beloved taste and aroma that reminds Vietnamese people of their roots. 

Bring the essential soul of Vietnamese cuisine to your table! Don't settle for bland - click "Add to Cart" and order your Chu Hai Fried Shallot 190g on VeeFood today to add that unmistakable golden crunch and aroma to your next meal!