The product is fermented with 100% anchovy fish, offering a mild, delicate flavor perfect for children. The fish sauce is made using traditional methods, in special wooden barrels, combined with pure sea salt.

Outstanding nutrition for the comprehensive development of your child:

Vitamin B1, B2, B12: Helps develop brain cells and supports brain development.

Calcium and Iron: Essential for physical development and strengthens the immune system.

Omega-3: Supports vision enhancement and overall development.

Amino acids, especially lysine: Helps children eat well and improves digestion.

The fish sauce contains no preservatives and is completely safe for children. It is produced at the Làng Chài Xưa Fish Sauce Museum in Phan Thiết, the first and only fish sauce museum in Vietnam, ensuring the highest quality and purity.