Do you seek the authentic, deep, and complex savory essence that truly defines Vietnamese cuisine? Làng Chài Xưa Sea Shrimp Fish Sauce offers a premium, concentrated flavor that instantly elevates any dish.
Làng Chài Xưa Sea Shrimp Fish Sauce (Nước Mắm Tôm Biển) is a high-quality, traditional Vietnamese fish sauce, distinguished by its unique blend of sea shrimp and anchovies, lending it a richer umami profile and deeper color than typical fish sauces.
Produced through time-honored fermentation methods, this 750ml bottle delivers a clean, intensely savory, and balanced flavor without artificial enhancers. It’s an essential, premium condiment for the Vietnamese kitchen, ensuring every meal prepared abroad carries the true, authentic taste of home.
Superior Umami Depth: The combination of sea shrimp and fish creates a more complex, intensely savory (umami) flavor compared to pure fish-based sauces.
Authentic Tradition: Produced using traditional methods, honoring the rich history of Vietnamese fish sauce making.
Clean & Natural Flavor: Delivers a pure, unadulterated taste without reliance on artificial colorings or flavor enhancers.
The Vietnamese Soul Food: Fish sauce is the cornerstone of Vietnamese cooking; this premium version guarantees authentic taste results for all your dishes.
Generous Size: The 750ml bottle is perfect for stocking up, ensuring your pantry is always ready for daily cooking and dipping needs.
Dipping Sauce (Nước Chấm): Mix with lime juice, sugar, chili, and garlic to create the quintessential Vietnamese dipping sauce for spring rolls, vermicelli, and seafood.
Marinade Base: Use as a key ingredient to marinate grilled pork, chicken, or beef, adding deep savoriness and color.
Flavoring Agent: A few dashes are essential for seasoning stir-fries, noodle soups (like Phở or Bún), and traditional stews.
Table Condiment: Keep a small bowl on the table alongside chili and lime for adding a final burst of flavor to individual portions.
Làng Chài Xưa (literally "Ancient Fishing Village") represents a commitment to preserving and celebrating Vietnam's culinary heritage through premium quality products. The brand emphasizes traditional, natural fermentation processes, often sourcing raw materials from Vietnam's renowned coastal regions.
Ready to capture the true, savory soul of Vietnamese cooking in your kitchen? Upgrade your pantry with the premium essence of the sea! Order your Làng Chài Xưa Sea Shrimp Fish Sauce (750ml) today on VeeFood and taste the difference authenticity makes!
| Brand | Lang Chai Xua |
| Product Type | Fish Sauce |
| Origin | Vietnam |
| Flavor | Intense Umami, Rich Savory, Salty, Deep Aroma |
| Key Ingredients | Fish (Anchovy), Sea Shrimp, Salt, Water |
| Volume | 750ml per Bottle |
| Best For | Authentic Vietnamese Cooking, High-Quality Seasoning, Home Cooks Seeking Rich Flavor |
| Best Served With | Direct dipping for boiled meats, spring rolls, or making classic Nước Chấm. |
| Storage | Store in a cool, dry place away from sunlight |
| Shelf Life | See packaging |